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A study of the quality of North Carolina scallops / by N. B. Webb ... [et al.].

Electronic resources

Record details

  • Physical Description: 58 leaves ; 29 cm
  • Publisher: Raleigh, N.C. : Division of Commercial and Sports Fisheries, 1967.

Content descriptions

Bibliography, etc. Note:
Bibliography: leaves 56-58.
Subject: Scallops > Quality.
Fishery processing > North Carolina.

Available copies

  • 1 of 2 copies available at NC Cardinal. (Show)
  • 0 of 0 copies available at Harnett County Library.

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