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Bread making : crafting the perfect loaf from crust to crumb Cover Image Book

Bread making : crafting the perfect loaf from crust to crumb

Chattman, Lauren. (Author).

Record details

  • ISBN: 9781603427913
  • Physical Description: print
    295 pages : illustrations ; 23 cm.
  • Publisher: North Adams, Mass. : Storey Pub., 2011.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (pages 273-283) and index.
Formatted Contents Note: Ingredients -- Equipment -- The basic steps -- Simple breads from straight doughs -- Baking with yeasted pre-ferments -- Sourdough baking -- Yeasted flatbreads -- Whole-grain breads -- Bread machine baking.

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Subject: Bread

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Available copies

  • 4 of 4 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Harnett County Library.

Holds

  • 0 current holds with 4 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Harnett County Main Library 641.8 Cha (Text) 33630004429978 Adult Nonfiction Available -
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