Fruit and vegetable consumption by low-income Americans : would a price reduction make a difference? / Diansheng Dong, Biing-Hwan Lin.
Electronic resources
Record details
- Physical Description: 1 online resource (iv, 17 pages) : color illustrations.
- Publisher: [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2009.
Content descriptions
General Note: | "January 2009." GPO Cataloging Record Distribution Program (CRDP). In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP). |
Bibliography, etc. Note: | Includes bibliographical references (pages 14-16). |
Source of Description Note: | Description based on online resource; title from PDF title page (USDA ERS, viewed May 15, 2024). |
Search for related items by subject
Subject: | Poor > Nutrition > United States. Fruit trade > Subsidies > United States. Vegetable trade > Subsidies > United States. Diet > United States. Food consumption > United States. |
Additional Physical Form Titles
Fruit and vegetable consumption by low-income Americans. |